Still hungry? Check out more recipes below!
Ankara Basil Şakşuka is a flavor-packed Turkish vegetable medley featuring eggplant, bell peppers, and zucchini, cooked in a rich tomato sauce and garnished with fresh basil.
The Barbadian Rich Cake, a decadent and moist fruit cake, is a traditional dessert that embodies the Caribbean spirit with rich flavors of rum and spices, perfect for festive celebrations.
Île Grise is a light and fluffy cake infused with aromatic Earl Grey tea, perfectly complemented with a gentle glaze for a sophisticated dessert experience.
Earl Grey Bread Pudding is a delightful dessert that combines the floral and citrusy notes of Earl Grey tea with the rich, creamy texture of traditional bread pudding. It's an elegant twist on a classic comfort dish.
These Simple Shandong Pancakes offer a delightful combination of crispy edges and chewy layers, infused with the subtle aroma of scallions, making them a versatile accompaniment or a delicious snack on their own.
Peperkoek, a traditional Dutch spiced gingerbread, is a delightful and fragrant treat that perfectly captures the essence of comfort with its warm spices and sweet undertones.
Chakalaka Relish is a traditional South African dish packed with vibrant flavors from mixed vegetables and spices, making it a versatile accompaniment to any meal.
Baatar Boortsog are traditional Mongolian deep-fried biscuits, crispy on the outside and soft on the inside, often enjoyed as a snack with tea or coffee.
Samoan Panipopo is a delightful Samoan coconut bread roll experience, offering the perfect blend of sweetness and creaminess with a coconut milk sauce.
Rasgulla is a popular Indian dessert made with soft, spongy cheese balls cooked in sugar syrup, flavored with lemon and cardamom.
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