Recipes | I've Been Cooking

Harbour Frosted Lamingtons

Harbour Frosted Lamingtons are a delightful Australian dessert featuring soft sponge cake squares coated in rich chocolate icing and rolled in shredded coconut.

🇦🇺 New South Wales, Australia$$

Chiang Mai Ember Bites

Chiang Mai Ember Bites are delicious Thai-inspired morsels featuring tender chicken thighs marinated in a blend of savory fish sauce, aromatic herbs, and spices, served with fragrant sticky rice.

🇹🇭 Chiang Mai, Thailand$$

Gator Bites n' Grits

A Southern-inspired dish featuring crispy alligator bites paired with creamy, cheesy grits, flavored with garlic, paprika, and green onions, offering a unique and adventurous dining experience.

🇺🇸 Florida, USA$$

Kyoto Velvet Crepe

Kyoto Velvet Crepe is a delicate and vibrant dessert, showcasing the subtle earthiness of matcha combined with the sweet richness of red bean paste, topped with velvety whipped cream and fresh strawberries.

🇯🇵 Kyoto, Japan$$

Durban Shimmer Croustade

The Durban Shimmer Croustade blends South African spice profiles with flaky pastry, delivering a succulent chicken filling enriched with turmeric, coriander, and fresh herbs.

🇿🇦 Durban, South Africa$$

Seoul's Herby Bliss

Seoul's Herby Bliss is a vibrant Korean-inspired dish featuring tofu marinated in a rich blend of herbs, served with a flavorful mix of kimchi, aromatic spices, and seasoned rice for a refreshing yet hearty meal.

🇰🇷 Seoul, South Korea$$

Aztec Quinoa Tacos

Aztec Quinoa Tacos are a vibrant and healthy fusion of nutritious quinoa, black beans, fresh vegetables, and zesty lime wrapped in soft flour tortillas. Perfect for a satisfying meal any day.

🇲🇽 Mexico City, Mexico$

Taonga's Tang

Taonga's Tang is a vibrant and fragrant curry infused with lemongrass, ginger, red chili paste, and coconut milk, offering a delightful balance of spice and sweetness. It's served over fluffy white rice, perfect for a savory and exotic dining experience.

🇹🇴 Tonga$$

Bambara Puree

Bambara Puree is a creamy, nutritious dish made from bambara groundnuts, enhanced with aromatic spices and creamy coconut milk. This vegan delight is perfect as a side dish or a main course.

🇲🇱 Mali$$

Kyoto's Fiery Nest

Kyoto's Fiery Nest is a spicy and savory noodle dish featuring tender chicken breast, vibrant vegetables, and bold flavors of soy sauce and chili, encapsulating an authentic Japanese taste.