Still hungry? Check out more recipes below!
This Bolivian Almond Brittle is a simple yet irresistible treat, combining roasted almonds and caramelized sugar for a perfect crunchy snack.
Matryoshka Bites are delightful little pastries stuffed with a savory mixture of ground beef and vegetables, perfect for an appetizer or snack.
Busan Kimchi Bliss is a vibrant and spicy traditional Korean delight, featuring a medley of fermented vegetables including cabbage and radish, complemented by the depth of fish sauce and a hint of oyster sauce, seasoned with a punch of garlic, ginger, and red pepper flakes for a fiery kick.
Lesotho Green Burn is a vibrant and aromatic dish combining green beans, spinach, and kale with a spicy blend of garlic, ginger, and red chili, simmered in a flavorful tomato and cumin sauce.
Creole Fire Bites are a spicy and flavorful dish featuring marinated chicken breast and classic Creole seasonings, perfect for those who love a kick in their meal.
These zesty Sunshine Citrus Biscotti are the perfect crunchy snack, infused with bright flavors of orange and lemon, complemented by almonds and a hint of vanilla and almond extracts.
Kurogoma Kanmi, or sweet black sesame pudding, is a traditional Japanese dessert known for its rich, nutty flavor and creamy texture blended with the subtle sweetness of honey.
Machibou is a flavorful chicken and rice dish, infused with aromatic spices such as cumin and paprika, and vibrant bursts of fresh lemon and cilantro.
Togolese Rhum Kwame is a traditional, aromatic spiced rum infused with ginger, cinnamon, cloves and refreshing lime juice, offering a rich taste experience ideal for social gatherings.
Experience a flavorful twist on a classic Brazilian dish with São Paulo Hickory Feijoada, featuring hickory-smoked meats combined with hearty black beans for a rich and smoky meal.