Recipes | I've Been Cooking

Sauvignon Citrus Ceviche

A vibrant and refreshing dish, Sauvignon Citrus Ceviche combines the tangy notes of lime and orange with seafood marinated in a splash of sauvignon blanc, offering a zesty appetizer or light meal.

🇨🇷 Costa Rica$$

Kabsa

Kabsa is a flavorful Saudi Arabian dish combining aromatic spices with juicy chicken and basmati rice, cooked together to create a fragrant and hearty meal.

🇸🇦 Saudi Arabia$$

Molten Desert Dregs

This savory and spicy vegan dish combines chickpeas and quinoa with a variety of spices and vegetables to create a flavorful main course that will delight your senses with every bite.

🇪🇬 Egypt$

Ravitch Oshi Palov

Ravitch Oshi Palov is a savory and aromatic rice dish featuring tender lamb, sweet carrots, and fragrant spices, making it a hearty main course perfect for dinner.

🇹🇯 Tajikistan$$

Feseekh Feast

Feseekh Feast is a traditional Egyptian dish featuring fermented, salted mullet fish, feseekh, paired with a fresh, zesty side prepared with lemon, onions, garlic, and spices, served with bread.

🇪🇬 Egypt$$

Kangaroo Inferno Pie

This bold and spicy Kangaroo Inferno Pie combines tender kangaroo meat with a fiery blend of chili peppers and spices, all encased in a flaky pie crust. A culinary adventure for those who crave both flavor and heat.

🇦🇺 Australia$$$

Ovocné Knedlíky

Ovocné Knedlíky are traditional Czech fruit dumplings, characterized by a soft potato-based dough enveloping sweet fruit centers and topped with buttered breadcrumbs.

🇨🇿 Czech Republic$

Lancashire Pepper Pie

Lancashire Pepper Pie is a savory and hearty dish from the northwest of England, featuring a flavorful blend of potatoes, onions, and bell peppers encased in a flaky shortcrust pastry.

🇬🇧 United Kingdom$$

Trang-Mi Fusion

Trang-Mi Fusion is an exotic blend of enticing Southeast Asian flavors combining tender chicken, succulent shrimp, and traditional herbs with creamy coconut milk, ensuring a rich taste experience.

🇻🇳 Vietnam$$

Moldovan Zefir

Moldovan Zefir is a delightful, fluffy dessert made from apples and egg whites, resembling a meringue with a soft, chewy texture. It's perfect as a light and airy treat that dissolves in your mouth.

🇲🇩 Moldova$

I've been...

Sauvignon Citrus Ceviche

Kabsa

Molten Desert Dregs

Ravitch Oshi Palov

Feseekh Feast

Kangaroo Inferno Pie

Ovocné Knedlíky

Lancashire Pepper Pie

Trang-Mi Fusion

Moldovan Zefir

I've been...

Sauvignon Citrus Ceviche

Kabsa

Molten Desert Dregs

Ravitch Oshi Palov

Feseekh Feast

Kangaroo Inferno Pie

Ovocné Knedlíky

Lancashire Pepper Pie

Trang-Mi Fusion

Moldovan Zefir