Recipes | I've Been Cooking

Incheon Yuzu Bites

Incheon Yuzu Bites offer a delightful fusion of tangy yuzu and savory chicken, creating crispy bites that tantalize the taste buds with a hint of sesame and honey sweetness.

🇰🇷 Incheon, South Korea$$

Cassava Leaf Stew

Cassava Leaf Stew is a rich and savory dish packed with African flavors, featuring tender meats and vibrant greens, often served with a side of rice.

🇸🇱 Sierra Leone$$

Royal Brie Skewer

Royal Brie Skewers are a delightful and elegant appetizer that combines creamy Brie cheese with fresh vegetables, aromatic basil, and savory prosciutto, all drizzled with a tangy balsamic glaze.

🇫🇷 Île-de-France, France$$

Kiamba Kanga

Kiamba Kanga is a vibrant and aromatic chicken dish hailing from the coastal regions, featuring succulent chicken simmered in a fragrant coconut milk sauce, infused with lemongrass, garlic, and warming spices.

🇬🇦 Gabon$$

Osaka Tsuke-Togarashi Udon

Osaka Tsuke-Togarashi Udon is a flavorful Japanese dish, featuring noodles submerged in a savory dipping sauce made with dashi broth and spiced with togarashi.

🇯🇵 Osaka, Japan$$

Catalan Ember Bites

Catalan Ember Bites are a Mediterranean-inspired appetizer featuring charred vegetables marinated with herbs and served on crisp baguette slices.

🇪🇸 Catalonia, Spain$$

Monaco Golden Tart

The Monaco Golden Tart is a luxurious dessert that combines a buttery crust with a rich almond cream filling, topped with a hint of citrus and adorned with edible gold leaf for an exquisite finish.

🇲🇨 Monaco$$$

Chongqing Hotpot

Chongqing Hotpot is a fiery and flavorful Chinese dish where a simmering pot of spicy broth is filled with a variety of meats, tofu, and vegetables, perfect for an interactive dining experience.

🇨🇳 Sichuan, China$$

Miso-infused Cassava Bake

Miso-infused Cassava Bake is a savory dish that combines creamy baked cassava with the umami-rich flavors of miso, soy sauce, and parmesan cheese, topped with fresh scallions for an aromatic finish.

🇬🇾 Guyana$$

Cocada Tradicional

Cocada Tradicional is a delightful and sweet Brazilian dessert made with coconut, sugar, and sweetened condensed milk. It is a perfect treat for coconut lovers and is typically enjoyed chilled.

🇧🇷 Bahia, Brazil$$

I've been...

Incheon Yuzu Bites

Cassava Leaf Stew

Royal Brie Skewer

Kiamba Kanga

Osaka Tsuke-Togarashi Udon

Catalan Ember Bites

Monaco Golden Tart

Chongqing Hotpot

Miso-infused Cassava Bake

Cocada Tradicional

I've been...

Incheon Yuzu Bites

Cassava Leaf Stew

Royal Brie Skewer

Kiamba Kanga

Osaka Tsuke-Togarashi Udon

Catalan Ember Bites

Monaco Golden Tart

Chongqing Hotpot

Miso-infused Cassava Bake

Cocada Tradicional