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Island Zest Delight is a vibrant and tropical dish featuring tender chicken breasts simmered in a rich coconut milk sauce, with notes of sweet mango and pineapple, and aromatic spices like curry, cumin, and turmeric.
Metemgee is a hearty Guyanese stew made with a combination of starchy vegetables, salted fish, and flavorful spices, simmered in a rich coconut milk broth.
Belizean Bliss is a rich and flavorful Caribbean-inspired dish combining succulent coconut-infused chicken with a side of aromatic red beans and rice, perfect for a delicious and hearty meal.
Golden Paradise Pie is a tropical dessert featuring a creamy and fruity filling nestled in a buttery crust, crowned with shredded coconut for added texture.
Guyana Pepperpot is a traditional rich and hearty stew made with a variety of meats and flavored with cassareep, herbs, and spices, perfect for festive occasions or special gatherings.
Feijoada Imperial is a hearty Brazilian stew made with black beans and a mixture of savory pork and beef cuts, perfect for a flavorful and satisfying meal.
Bouillon Portugaise is a hearty and aromatic stew featuring tender beef shank and a vibrant mix of vegetables and herbs.
Gallo Pinto is a traditional Costa Rican and Nicaraguan breakfast dish, combining rice and black beans with a flavorful mix of vegetables and salsa Lizano, providing a hearty and delicious start to the day.
Cachupa Maturada is a hearty and flavorful stew from Cape Verde, brimming with corn, beans, a variety of root vegetables, and an assortment of meats such as pork, chorizo, and chicken. It's seasoned with aromatic spices, making it a comforting and filling meal.
A delightful fusion of savory and sweet, the Sandwich Isles Hickory Delight combines hickory-smoked turkey with fresh pineapple and Gouda cheese, all nestled between hearty whole wheat slices.