Still hungry? Check out more recipes below!
Tchitchia is a traditional West African dish featuring rich, earthy flavors from millet and spices, combined with aromatic vegetables, making it a nutritious and hearty meal.
A hearty traditional Peruvian soup blending tender beef with a medley of vegetables like potatoes, corn, and green beans, infused with the rich flavors of achuete and cilantro for an authentic taste experience.
Phuket Pineapple Fried Rice is a vibrant, flavorful Thai dish that combines the rich taste of curry-seasoned rice with succulent shrimp, chicken, and tropical pineapple, offering a satisfying mix of textures and tastes.
Quinoa Tambo is a vibrant, nutrient-dense dish combining quinoa with fresh vegetables and black beans, highlighting tangy lime and creamy avocado for a delightful, wholesome meal.
Aruban Harvest Plate is a flavorful Caribbean dish that combines fresh seafood and vibrant produce, offering a nutritious and aromatic experience.
Andalusian Savory Essence is a fragrant, richly spiced stew blending the vibrant flavors of Mediterranean vegetables, chickpeas, and almonds, seasoned with a perfect harmony of herbs and spices like saffron, paprika, and cumin.
Mont Di is a delightful and aromatic Burmese dish featuring rice noodles tossed with a vibrant blend of turmeric-infused fish paste, garlic, onions, and chili flakes, all topped with fresh coriander, lime, and roasted peanuts.
Papa Ñawi is a delightful Peruvian dish featuring potatoes and aji amarillo with a creamy feta cheese sauce, perfect for a savory lunch or dinner.
Kiwi Reverie is a refreshing and healthy parfait that combines juicy kiwis with creamy Greek yogurt, sweet honey, and crunchy granola, infused with hints of vanilla and mint for a delightful breakfast or snack.
Niedersächsische Grüthune is a traditional German barley stew loaded with tender pork and a variety of vegetables, seasoned with simple spices and fresh herbs.
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