Still hungry? Check out more recipes below!
Dwaeji Gukbap is a comforting Korean pork soup made with tender pork belly, savory miso paste, and vibrant gochugaru, served with steaming rice and fresh vegetables.
Marak Temani is a traditional Yemeni chicken stew, bursting with hearty vegetables and aromatic spices, making it a comforting and flavorful dish.
Hokkaido Ashikara is a comforting Japanese stew featuring a rich blend of flavors from the sea and vegetables, showcasing fresh salmon, Hokkaido scallops, and king crab, simmered with kombu and shiitake mushrooms.
Golden Mango Sticky Rice is a delicious Thai dessert made with sweet sticky rice, ripe mango, and creamy coconut sauce.
Mandioca Ajosa is a delightful Brazilian-inspired dish featuring creamy coconut milk-infused cassava, enhanced with aromatic spices and herbs for a rich and comforting meal.
Gippsland Dream is a hearty and comforting beef stew, enriched with red wine and aromatic herbs, perfect for a cozy dinner.
Lengachtz is a flavorful, slow-cooked beef stew made with tender beef shank, hearty vegetables, and aromatic herbs, simmered in a rich red wine and beef stock sauce.
Cordobesa Inspiración is a flavorful, plant-based Spanish dish that combines roasted eggplant with a rich, spiced tomato sauce, garnished with crunchy almonds and fresh parsley.
Kimchi Jjigae is a traditional Korean stew made with fermented kimchi, pork belly, and tofu, delivering a spicy, savory flavor, perfect for warming up during cold days.
KerrKay is a delightful seafood curry infused with Southeast Asian flavors, featuring succulent shrimp and crab simmered in creamy coconut milk with aromatic herbs and spices, served with fluffy rice.