Still hungry? Check out more recipes below!
Feijoada Carioca is a hearty Brazilian stew featuring black beans cooked with a variety of meats like pork belly, smoked sausage, and chorizo, traditionally served with rice and orange slices.
Bosphorus Bites are a delightful Turkish-inspired dish that combines aromatic spiced ground lamb with fresh veggies and yogurt, all nestled inside warm pita bread. Perfectly balanced in flavor and texture, it's a satisfying meal suitable for any time of the day.
Mauritian Rougaille is a vibrant and aromatic dish featuring sausages simmered in a spiced tomato-based sauce, bringing the flavors of the Indian Ocean to your plate.
The Seoul Bento Crunch is a flavorful and balanced Korean-inspired dish featuring juicy chicken marinated in soy sauce and gochujang, served with rice and a crisp vegetable slaw.
Moana Tohirangi is a refreshing Polynesian-inspired dish featuring fresh tuna, crisp vegetables, and creamy coconut milk, offering an explosion of tropical flavors perfect for any occasion.
Ravinala Fruit Fusion is a refreshing tropical beverage perfect for hot days, combining the unique taste of ravinala fruit with mango, pineapple, and a hint of mint, sweetened with honey and a squeeze of lime.
Moscow Borscht Pancakes are a delightful combination of sweet and savory flavors derived from traditional borscht ingredients, perfect for a midday meal or an adventurous breakfast.
Gippsland Indulgence is a rich and hearty dish featuring tender lamb cooked with root vegetables and aromatic herbs, all simmered in a red wine and beef stock reduction.
Paraná Salgado is a savory, buttery pastry filled with a rich, spiced chicken and vegetable mixture, perfectly complemented by olives and melted mozzarella cheese.
Experience the rich flavors of Lebanon with this Peat Platter, combining a medley of fresh ingredients like chickpeas, parsley, and bulgur, alongside falafel and succulent ground beef, all served with a creamy tahini yogurt sauce.
5
3
