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Bekdounes Bi Lahmeh is a flavorful Lebanese dish featuring sautéed beef combined with fresh parsley, onions, and a hint of lemon. An aromatic blend of spices like allspice and cinnamon enhances this dish, making it a delightful and savory experience.
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Mansaf Mish is a traditional Jordanian dish of lamb cooked in a fermented dried yogurt sauce, served over seasoned rice and garnished with toasted almonds and saffron. It's a rich and flavorful meal perfect for special occasions.
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