Still hungry? Check out more recipes below!
Hue Serenity Soup is a vibrant, fragrant Vietnamese-inspired dish featuring lemongrass, ginger, and lime that beautifully marries the flavors of shrimp, mushrooms, and rice vermicelli.
Riverland Zest is a delightful seafood dish featuring fresh salmon drizzled with a tangy lemon and white wine sauce, garnished with capers and fresh parsley. Perfect for a light and flavorful dinner.
Osaka Miso Stir-Fry is a delightful Japanese-inspired dish featuring a savory miso sauce, tender chicken, and fresh vegetables, perfect for a quick and satisfying meal.
Maple Tourtière is a classic French-Canadian meat pie that combines ground pork and beef with aromatic spices and a hint of maple sweetness, all encased in a buttery pie crust.
Sverdlovsk Charcoal Nosh is a hearty stew-like dish from Russia that combines tender chunks of beef with potatoes, carrots, and aromatic spices, slowly simmered to achieve a rich, comforting flavor.
Zambian Silk Stew is a hearty and protein-rich dish combining tender beef, chicken, and unique silk worms with a medley of vegetables in a rich, nutty peanut butter sauce.
Lotus Blossom Wraps offer a delightful balance of flavors and textures, combining tender chicken with fresh vegetables and aromatic herbs wrapped in rice paper for a refreshing and satisfying meal.
Kaakimo is a delightful Middle Eastern-inspired dish that combines tender chicken with aromatic spices and fluffy rice, all balanced with the tangy creaminess of yogurt and a hint of lemon.
Mala Morsel is a spicy, numbing stir-fry dish combining tender chicken with the bold flavors of Sichuan peppercorns and dried chili, balanced by garlic, ginger, and a touch of sweetness.
Kolhapuri Kolambi Soot is a spicy and flavorful prawn curry hailing from Kolhapur, India, featuring a rich blend of spices and coconut.
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