Still hungry? Check out more recipes below!
A flavorful fusion dish, the Outback Tamarind Roast combines succulent beef with rich tamarind paste and herbs for an aromatic experience. Served with roasted vegetables, it's a cozy and hearty meal.
Chairo Gourmet, a hearty Bolivian stew, combining beef shank, vegetables, and robust seasonings, ideal for a fulfilling lunch or dinner.
Grilled kangaroo fillets marinated in a flavor-packed sauce featuring soy, brown sugar, and native wattleseed, ideal for an adventurous dinner.
Saxon Steinhuder Surbraten is a traditional German dish featuring a savoury-sweet marinated beef roast cooked with aromatic spices and served with a rich sauce.
Uralskiy Zapisn'ty Pravok is a hearty, comforting dish from the Ural region featuring tender beef cooked with earthy mushrooms and potatoes in a creamy sour cream sauce.
Tavë Kosi is a traditional Albanian dish made with tender lamb baked in a creamy yogurt and egg sauce, flavored with garlic and mint, making it a comforting and savory treat.
Chiang Mai Khao Soi is a flavorful Thai curry noodle soup made with tender chicken and coconut milk, richly spiced with red curry paste and turmeric, creating a delightful blend of savory, sweet, and sour tastes.
Manitoba Rumbuster is a hearty, robust beef stew infused with aromatic vegetables, red wine, and a hint of sweetness from brown sugar, perfect for a cozy evening meal.
The Juba Spice Tostada offers a flavorful and crunchy Mexican-inspired dish with a spicy twist, perfect for a satisfying lunch or dinner.
Sydney Sizzle is a vibrant and flavorful dish featuring juicy prawns cooked with aromatic garlic and chili flakes, accompanied by grilled zucchini and red bell peppers over a bed of creamy coconut-infused brown rice.
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