Recipes | I've Been Cooking

Waldpilz Kugeln

Waldpilz Kugeln, or Forest Mushroom Balls, are a savory appetizer bursting with the earthy flavors of button and porcini mushrooms, enhanced by aromatic herbs and spices.

🇱🇮 Liechtenstein$$

Serranito

Serranito is a classic Andalusian sandwich that combines savory Iberian ham and juicy pork loin with fresh vegetables, offering an explosion of flavors typical of southern Spain.

🇪🇸 Spain$$

Chicago Tavern Pizza

A thin-crust, square-cut Chicago Tavern Pizza layered with classic toppings like pepperoni, mozzarella, and fresh vegetables, perfect for a casual night in.

🇺🇸 Illinois, USA$$

Kraljica Pogacha

Kraljica Pogacha is a traditional and exquisite Balkan bread often prepared for special occasions. This soft and fluffy bread is enriched with butter and eggs, making it a delightful treat perfect for breakfast or alongside any meal.

🇧🇦 Bosnia and Herzegovina$$

Cherna Solenitsa

Cherna Solenitsa is a traditional savory pastry dish made with a flaky dough filled with a delicious mixture of feta cheese and sautéed onions. The crust is enriched with olive oil and butter for a rich, tender texture.

🇧🇬 Bulgaria$$

Ají de Gallina Mestizo

Ají de Gallina Mestizo is a flavorful Peruvian dish combining shredded chicken in a spicy, creamy sauce with ají amarillo paste and pecans.

🇵🇪 Peru$$

Mangu Trifongo

Mangu Trifongo is a delicious Dominican dish combining mashed green plantains, yuca, and savory pork cracklings to create a unique and flavorful meal.

🇩🇴 Dominican Republic$$

Fungi and Fish

A delightful combination of earthy fungi and fresh fish, this dish is elevated with fragrant thyme and a creamy white wine sauce, perfect for a sophisticated dinner.

🇻🇬 Virgin Islands (British)$$

Cordoba Crunch

Cordoba Crunch is a flavorful wrap combining succulent shrimp and vibrant veggies, wrapped in a crisp tortilla with a tangy, seasoned crust for a delightful bite.

🇦🇷 Cordoba, Argentina$$

Bryndzová Placka

Bryndzová Placka is a traditional Slovakian dish, similar to potato pancakes, made with bryndza cheese for a tangy twist, served with sour cream and parsley garnish.

🇸🇰 Slovakia$$

I've been...

Waldpilz Kugeln

Serranito

Chicago Tavern Pizza

Kraljica Pogacha

Cherna Solenitsa

Ají de Gallina Mestizo

Mangu Trifongo

Fungi and Fish

Cordoba Crunch

Bryndzová Placka

I've been...

Waldpilz Kugeln

Serranito

Chicago Tavern Pizza

Kraljica Pogacha

Cherna Solenitsa

Ají de Gallina Mestizo

Mangu Trifongo

Fungi and Fish

Cordoba Crunch

Bryndzová Placka