Still hungry? Check out more recipes below!
Indulge in these syrup-drenched sticky rice bites, perfectly infused with coconut milk and vanilla, topped with a refreshing mix of fresh fruits and mint.
Mango Sticky Rice Supreme is a delightful dessert featuring a combination of sweet ripe mango, creamy coconut-infused glutinous rice, and a sprinkle of toasted sesame seeds.
The Incheon Sticky Treat is a sweet, chewy delicacy that captures the essence of traditional Korean confections, featuring sticky rice flour and honey.
A delightful and aromatic dish, Lotus Leaf Rice Parcels feature tender marinated chicken and flavorful Chinese sausage combined with sticky rice and wrapped in lotus leaves for a fragrant, steamed delicacy.
Kue Sri Sultan is a traditional Indonesian treat, blending aromatic pandan-infused sticky rice with a rich coconut and palm sugar topping. This fragrant and sweet dessert pays homage to its regal name and is perfect for those indulging in Southeast Asian flavors.
Lao Vanilla Dream is an exotic dessert that combines the creamy texture of coconut sticky rice with the sweet fragrance of vanilla and ripe mango, all brought together with a hint of fresh mint.
Pulut Kuning Keju is a delightful Southeast Asian dish featuring sticky rice infused with coconut milk and turmeric, topped with a savory twist of grated cheese. This flavorful rice is often accompanied by hints of pandan aroma.
A classic British dessert, the Sticky Treacle Sponge is a rich and moist sponge cake infused with the flavors of golden syrup and black treacle, perfect for chilly evenings.
Kẹo Nếp Jim is a traditional Vietnamese sticky rice candy, rich in coconut flavor and enveloped in aromatic banana leaves, perfect for sharing during festive times.
Lao Khao Niaw is a traditional sweet dessert featuring sticky rice blended with coconut milk, bananas, and sugar, offering a delightful balance of sweetness and creamy texture, enhanced with the nutty taste of black beans.
1
0
