Recipes | I've Been Cooking

Chorizo al Vino

Chorizo al Vino is a flavorful Spanish dish that combines spicy chorizo with red wine and aromatic spices, creating a rich and satisfying appetizer perfect for sharing.

🇪🇸 Spain$$

Margaret River Truffle Infusion

The Margaret River Truffle Infusion is a luxurious appetizer blending the rich, earthy flavor of truffles with aromatic garlic, fresh thyme, and high-quality extra virgin olive oil for a decadent gourmet experience.

🇦🇺 Western Australia, Australia$$$

Camembert Roulade

Camembert Roulade is a delightful appetizer featuring creamy camembert cheese wrapped in puff pastry with sautéed garlic spinach, crunchy walnuts, and sweet cranberries, making it a perfect starter for any occasion.

🇫🇷 Île-de-France, France$$

Callaloo Fritters

Callaloo Fritters are crispy, savory bites made with fresh callaloo and a blend of spices, perfect for a Caribbean-inspired snack or appetizer.

🇻🇬 Virgin Islands (British)$$

Tel Aviv Tempura

Tel Aviv Tempura is a Middle Eastern-inspired twist on the classic tempura, featuring crispy-fried vegetables using chickpea flour, complemented by aromatic spices and fresh herbs.

🇮🇱 Israel$$

Montserrat Driftwood Bites

Montserrat Driftwood Bites are a vibrant Caribbean appetizer featuring crispy shrimp and plantain bites spiced with scotch bonnet pepper and allspice, perfect for a tropical-themed gathering.

🇲🇸 Montserrat$$

Puff Pastry Pastizzi

A popular Maltese savory pastry, Pastizzi are delightful puff pastries filled with a creamy ricotta or curried pea mixture, perfect for a hearty snack or appetizer.

🇲🇹 Malta$$

Falafel

Falafel is a delicious Middle Eastern dish made from chickpeas and fava beans, seasoned with fresh herbs and spices, perfect for a flavorful vegetarian meal.

🇮🇱 Israel$

Empanadas de Queso

Empanadas de Queso are delicious cheese-filled pastries, perfect as a snack or appetizer, boasting a crispy exterior and melted cheesy center.

🇺🇾 Uruguay$

Briwat Har

Briwat Har is a delectable Moroccan appetizer featuring crispy phyllo pastries filled with a spiced blend of ground beef, herbs, and almonds, offering vibrant flavors and a crunchy texture.

🇲🇦 Casablanca, Morocco$$

I've been...

Chorizo al Vino

Margaret River Truffle Infusion

Camembert Roulade

Callaloo Fritters

Tel Aviv Tempura

Montserrat Driftwood Bites

Puff Pastry Pastizzi

Falafel

Empanadas de Queso

Briwat Har

I've been...

Chorizo al Vino

Margaret River Truffle Infusion

Camembert Roulade

Callaloo Fritters

Tel Aviv Tempura

Montserrat Driftwood Bites

Puff Pastry Pastizzi

Falafel

Empanadas de Queso

Briwat Har