Recipes | I've Been Cooking

Qurs al-Joz

Qurs al-Joz is a traditional Middle Eastern sweet bread infused with warm spices and rich walnuts, perfect for a cozy afternoon tea.

🇮🇶 Iraq$$

Kabsa Royale

Kabsa Royale is a flavorful and aromatic Middle Eastern rice dish, featuring spiced chicken and vibrant vegetables, garnished with almonds and raisins for a touch of decadence.

🇸🇦 Saudi Arabia$$

Kubba Hamuth

Kubba Hamuth is a traditional Middle Eastern soup featuring semolina dumplings with a seasoned beef filling, swimming in a tangy and spiced tomato broth. Perfect for comforting dinners.

🇮🇶 Iraq$$

Bisbas Salad

Bisbas Salad is a refreshing and spicy blend of fresh vegetables and herbs, elevated with a hint of zesty lime and the fiery touch of bisbas chili, perfect for a light yet flavorful meal.

🇩🇯 Djibouti$

Sébegen Sweets

Sébegen Sweets are a delightful Middle Eastern inspired treat, combining the delicate flavors of cardamom and saffron with the richness of almonds and the sweetness of honey. Perfect for indulgent afternoon teas or festive celebrations.

🇷🇺 Tatarstan, Russia$$

Marjooga

Marjooga is a traditional Middle Eastern one-pot dish featuring tender lamb, aromatic spices, and hearty grains, ideal for a comforting family meal.

🇶🇦 Qatar$$

Jordanian Sunburst

Jordanian Sunburst is a fragrant, spice-infused rice and chicken dish featuring saffron, cardamom, and cinnamon, creating a delightful blend of Middle Eastern flavors.

🇯🇴 Jordan$$

Baklava Triomphe

Baklava Triomphe is a delightful, crunchy dessert that combines layers of delicate phyllo pastry with rich nuts, sweetened with a luscious honey syrup.

🇹🇷 Istanbul, Turkey$$

Jordanian Baklava Parfait

Jordanian Baklava Parfait is a delightful fusion of the traditional layered pastry and a creamy parfait, featuring crispy phyllo, honey-sweetened yogurt, and aromatic rose water.