Still hungry? Check out more recipes below!
Trésor Panda is a vibrant Asian-inspired dish featuring a blend of chicken, shrimp, and a mix of fresh vegetables, all elegantly flavored with coconut milk and fragrant spices.
Alpine Tarte au Bleu is a savory tart that features the bold flavors of blue cheese harmoniously balanced with a creamy base and an earthy hint of thyme, encapsulated in a buttery pastry.
Timpana is a traditional Maltese dish made by combining pasta with a rich beef and tomato sauce, wrapped in pastry for a hearty and comforting meal.
Hessian Goldbrei is a German-inspired potato dish typically served as a hearty breakfast or brunch. It's creamy, buttery, and seasoned with simplicity for a comforting start to the day.
Moscow Shashlik Coated Lamb is a flavorful dish featuring marinated lamb skewered and grilled to perfection. It's a perfect blend of spices and aromatic herbs.
Paraná Pirão is a traditional Brazilian dish featuring savory cassava flour blended with chicken broth and vibrant vegetables, perfect for a hearty evening meal.
Kolokasi Me Loukaniko is a traditional Cypriot stew featuring taro root and sausage cooked in a savory tomato-based sauce, accented with garlic and lemon for a rich, comforting meal.
Chiroti is a traditional Indian dessert made from layers of flour and ghee, cooked to a golden crisp, and topped with a sprinkle of cardamom-flavored sugar. It's a decadent treat perfect for festive occasions.
Stoofvlees is a traditional Belgian beef stew, slowly cooked in dark beer with aromatic herbs and a touch of mustard and brown sugar for a rich, flavorful dish perfect for a cozy evening.
Cape Sweet Treats are delightful dessert pastries, inspired by the flavors of the Cape, featuring a mix of spices and sweet fillings.
5
7
