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Lyons Sabores combines succulent chicken breasts with a creamy mushroom and white wine sauce, bringing a taste of classic European flavors to your dinner table.
Sol de Sabor is a vibrant and flavorful dish that combines tender chicken with a colorful array of vegetables, herbs, and spices, creating a warm and inviting taste of the sun. Perfectly paired with seasoned rice and creamy avocado, it's a hearty and satisfying meal.
Nasi Rasa Bali is a vibrant and aromatic Balinese dish featuring tender chicken cooked with coconut, shallots, and a medley of spices served alongside fragrant rice.
Aruban Pit Smack is a flavorful and spicy dish featuring tender chicken and a medley of vibrant vegetables and spices, perfect for an adventurous palate.
Cordoba Encrustada is a savory Spanish-inspired chicken dish featuring a crispy breadcrumb and almond crust, infused with spices like paprika, saffron, and coriander. It's a flavorful main course best enjoyed fresh.
A fusion dish that combines the flavors of Japan, India, and the Caribbean, Miso Masala Cassareep Chicken offers a soul-warming experience with each bite.
Jalisco Almendras Fusion marries the rich flavors of almonds and Mexican spices, creating a robust chicken dish perfect for weekday dinners.
Island Citrus Bliss offers a tropical twist to a delicious chicken dish, combining the vibrant flavors of pineapple, mango, and lime with coconut and ginger.
The Saxony Brine Broiler is a deliciously moist and flavorful roast chicken prepared by marinating it in a nourishing brine and then roasting it with a mix of herbs and vegetables.
Sichuan Ma La Nibbles is a spicy and numbing Chinese dish featuring tender chicken bites cooked with the unique flavors of Sichuan peppercorns and aromatic spices for an intense dining experience.