Recipes | I've Been Cooking

Silken Harmony

Silken Harmony is a delightful and harmonious dish that combines silken tofu with a colorful medley of vegetables and a savory-sweet soy-based sauce, making it perfect for a nutritious and fulfilling meal.

🇨🇳 China$$

Awadhi Kofta Curry

Awadhi Kofta Curry is a lavish North Indian dish featuring soft, spiced paneer and potato dumplings simmered in a creamy tomato gravy, perfect for an indulgent dinner.

🇮🇳 Uttar Pradesh, India$$

Hessen Grüne Soße & Potatoes

Hessen Grüne Soße & Potatoes is a refreshing German dish featuring fresh herbs in a creamy sauce, traditionally served with boiled potatoes. Perfectly suited for a light meal.

🇩🇪 Hesse, Germany$$

Gondhoraj Bhapa Bhaat

Gondhoraj Bhapa Bhaat is a fragrant and flavorful Bengali dish featuring rice steamed with the unique aroma of Gondhoraj lemons, a hint of heat from green chillies, and enriched with mustard oil.

🇮🇳 West Bengal, India$

Athens Swirl

Athens Swirl is a delightful Mediterranean-inspired dish featuring a crispy phyllo exterior encasing a savory filling of spinach, feta cheese, and sun-dried tomatoes. Infused with the aromatic flavors of garlic and nutmeg, it's a perfect appetizer or snack for any occasion.

🇬🇷 Athens, Greece$$

Welsh Whimsy

Welsh Whimsy is a delightful twist on the traditional Welsh rarebit, offering a rich and creamy cheese sauce with a hint of ale, served over toasted brown bread, accompanied with sautéed leeks for added flavor and texture.

🇬🇧 Wales, UK$$

Makhulu's Crunchy Chow

Makhulu's Crunchy Chow is a delightful vegetarian stir-fry dish that combines vibrant seasonal vegetables with the comforting earthiness of maize, enhanced with aromatic spices like cumin and turmeric, and a zesty finish of lemon and cilantro.

🇿🇦 Johannesburg, South Africa$

Chèvre-Champignon Tartelet

These Chèvre-Champignon Tartelets are a delightful blend of creamy goat cheese and flavorful mushrooms, perfectly encased in a flaky puff pastry.

🇫🇷 Île-de-France, France$$

Lesotho Green Burn

Lesotho Green Burn is a vibrant and aromatic dish combining green beans, spinach, and kale with a spicy blend of garlic, ginger, and red chili, simmered in a flavorful tomato and cumin sauce.

🇱🇸 Lesotho$

Agatogo

Agatogo is a traditional East African dish rich in flavor, combining plantains with vegetables and a delightful peanut butter sauce.

🇷🇼 Rwanda$

I've been...

Silken Harmony

Awadhi Kofta Curry

Hessen Grüne Soße & Potatoes

Gondhoraj Bhapa Bhaat

Athens Swirl

Welsh Whimsy

Makhulu's Crunchy Chow

Chèvre-Champignon Tartelet

Lesotho Green Burn

Agatogo

I've been...

Silken Harmony

Awadhi Kofta Curry

Hessen Grüne Soße & Potatoes

Gondhoraj Bhapa Bhaat

Athens Swirl

Welsh Whimsy

Makhulu's Crunchy Chow

Chèvre-Champignon Tartelet

Lesotho Green Burn

Agatogo