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Jabba Harra is a spicy Lebanese potato dish infused with the bold flavors of garlic, herbs, and spices, typically served as an appetizer or a side dish.
Yuca al Mojo is a delightful Cuban side dish featuring tender yuca drizzled with a savory garlic and citrus-infused olive oil sauce, garnished with fresh parsley and onions.
Sumac Pilaf is a fragrant and flavorful rice dish, highlighting the tangy zest of sumac paired with aromatic herbs and spices. It's a perfect side or main dish for any meal.
Mashmash is a creamy and flavorful mashed potato dish with carrots, offering a delightful twist on the classic side, perfect to accompany any main course.
Highland Clove Skirlie is a traditional Scottish dish featuring oatmeal cooked with onions, beef dripping, and aromatic cloves. It's a hearty and flavorful side dish often accompanying meats.
Aligot Occitan is a luxurious French dish combining mashed potatoes with creamy cheese, garlic, and butter for a rich, smooth texture perfect for a side dish or a comforting snack.
Pistou Mash is a delightful twist on traditional mashed potatoes, flavored with fresh basil, garlic, and olive oil for a Mediterranean flair.
Bayerische Brezenknödel are delicious Bavarian-style dumplings made from stale pretzels, perfect for using up leftover bread for a comforting side dish.
Auvergnat Aligot is a classic French dish combining creamy mashed potatoes with the rich, gooey texture of melted tomme cheese and flavorful garlic, ideal for a comforting side or main dish.
Bambara Puree is a creamy, nutritious dish made from bambara groundnuts, enhanced with aromatic spices and creamy coconut milk. This vegan delight is perfect as a side dish or a main course.
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