Still hungry? Check out more recipes below!
Occitanie Aromatique is a brilliantly aromatic lamb stew, delicately infused with herbs like rosemary, thyme, and lavender, simmering in a rich tomato and red wine base.
Kofta Makaro is a delectable fusion dish that combines spiced meatballs made from lamb and beef with a rich tomato-cream sauce, perfectly served over pasta and topped with parmesan cheese.
Pierogi Blaskiego is a delicious and hearty Polish dish featuring soft, handmade dumplings filled with a creamy potato and cheddar mixture, topped with sautéed onions and fresh parsley.
Peri-Peri Matapa is a flavorful Mozambican dish combining the rich taste of cassava leaves and coconut milk with a spicy kick from peri-peri sauce, served with succulent prawns over steamed rice.
Tamar Puffs are a delightful fusion appetizer featuring crisp puff pastry filled with a spiced potato-pea mixture, perfectly seasoned with tamarind paste and aromatic spices.
Takoyaki Harmony is a popular Japanese street food dish featuring crispy outside, tender inside balls filled with octopus and savory toppings.
Nordisk Fiskepakk is a traditional Nordic dish featuring tender cod baked with vegetables and aromatic herbs, offering a healthy and flavorful dining experience.
The Mystic Moscow Morsel is a hearty, traditional Eastern European dish featuring vibrant vegetables and flavors, perfect for a robust meal that warms the soul.
Paella de la Huerta is a delightful vegetarian paella packed with vibrant vegetables and seasoned with saffron, making it a deliciously aromatic and colorful meal perfect for any occasion.
Stuttgart Rinderfilet is an elegant and savory dish featuring perfectly seared beef tenderloin topped with a rich red wine and herb-infused sauce.