Still hungry? Check out more recipes below!
The Fermanagh Crowdie é is a creamy, savory dish featuring crowdie cheese, potatoes, and aromatic herbs, perfect for a comforting evening meal.
Gibanica is a traditional Balkan pie made with layers of flaky phyllo dough filled with a savory mixture of cheeses and eggs, creating a comforting and rich dish ideal for any time of day.
Tartes Salées au Cidre are savory tarts featuring a delightful combination of cider, apples, cheese, and bacon, highlighting a blend of sweet and savory flavors in a rich, creamy pastry.
Northern Fusion is a hearty and flavorful dish that combines tender beef with a medley of vegetables, seasoned with a fusion of soy sauce and honey for a unique sweet-salty taste profile.
Westphalian Sauerbraten is a classic German pot roast that's marinated in a blend of vinegar, spices, and wine, then slow-cooked to perfection, delivering a hearty and flavorful dish.
Marrakech M'hamara is a North African inspired dish that combines the robust flavors of ground beef, sweet red bell peppers, and aromatic spices, all brought together in a savory, comforting meal.
Mokoata Mania is a rich and flavorful dish combining tender chicken with a savory peanut sauce, enhanced by aromatic spices and sweet potatoes, perfect for a hearty meal.
Thịt Kho Hà Nội is a traditional Vietnamese dish that features tender pork belly simmered in a rich and flavorful caramelized sauce, complemented by boiled eggs and served with rice.
Arroz Con Especias is a flavorful, aromatic, spiced rice dish that features a blend of cumin, coriander, paprika, and turmeric, infused with saffron for a rich color, and prepared in savory chicken broth.
Börek Anısı is a savory Turkish pastry made with layers of thin phyllo dough filled with a mixture of feta cheese and spinach, baked until golden and crispy.
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