Still hungry? Check out more recipes below!
Cordobés Empanadas de Humita are savory pastries filled with a creamy corn mixture, bringing the flavors of Argentina right to your kitchen. These empanadas feature a golden, flaky crust encasing a filling of sweet corn and aromatic spices.
Miso Ramen is a comforting and flavorful Japanese noodle soup featuring a miso-based broth, succulent pork belly, and a variety of toppings for a wholesome dining experience.
Tajer Glacé is a savory-sweet dish featuring tender tajer pieces, glazed with a blend of spices and sugar, offering a flavorful concoction that marries exotic spices with a sweet, citrusy note.
Heard Island Twine is a delicious and creamy fish dish featuring beautifully cooked fish fillets nestled atop a savory bed of mashed potatoes and onions, infused with a hint of garlic, and garnished with fresh parsley and a splash of lemon.
Tsar's Pirozhki are delicious Russian pastries filled with salmon, mushrooms, and dill, offering a savory taste of Russian tradition.
Bo-Kaap Bobotie Bars are a flavorful South African-inspired dish featuring spiced minced beef baked with an egg custard topping, perfect for a hearty meal.
Tokyo Matsukaze is a flavorful Japanese chicken dish made with minced chicken and rich seasonings, perfect for an aromatic and savory meal.
Kelp Goose Wellington is a savory dish that puts a unique twist on a classic beef Wellington by using kelp goose, wrapped in prosciutto, mushrooms, and herbs, encased in crispy puff pastry.
Malfouf is a traditional Lebanese dish featuring tender cabbage leaves wrapped around a flavorful mix of rice, ground beef, and lamb, seasoned with spices and simmered to perfection.
Mɛni Wɛvɔxi is a traditional West African dish made with cornmeal and beans, simmered with a rich mix of spices and smoked fish for a flavorful and comforting meal.
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