Gadid Harra is a spicy and aromatic Middle Eastern dish made from dried fish, enriched with a blend of bold spices like cumin and coriander and a hint of tang from lemon juice.
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Baghdad Bulbul is a traditional sweet pastry known for its delicate flavor of rose water and cardamom, offering a unique Middle Eastern dessert experience.
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Asida with Mullah is a traditional Middle Eastern dish that combines a soft, porridge-like flour dough called Asida, with a rich, flavorful chicken and tomato stew known as Mullah.
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