Still hungry? Check out more recipes below!
Seoul Smokey Samgyeopsal is a traditional Korean dish featuring grilled pork belly, often served with savory sauces and a variety of fresh, complementary side ingredients for a deliciously interactive dining experience.
Seabird Pie is a hearty dish that blends savory puffin meat with the earthy flavors of potatoes, carrots, and herbs, all encased in a flaky puff pastry crust.
Serbian Kičini are delightful savory pastries filled with cheese, perfect for a hearty breakfast or an afternoon snack.
Kumu Lumei is a traditional Pacific dish that combines the earthy flavors of cassava and coconut milk with tender pork, aromatic spices, and a refreshing hit of lime.
Tatacua Cordobesa is a traditional Argentine stew that combines tender beef, hearty vegetables, and a blend of spices, making it a comforting main course perfect for evening dinners.
Kazakh Sauran is a traditional stew featuring tender lamb pieces, hearty root vegetables, and aromatic bay leaves simmered together to create a rich, warming dish perfect for an evening meal.
Arequipian Picante is a traditional Peruvian dish combining chicken, beef, and pork with a spicy blend of aji amarillo and rocoto peppers, enhanced with an array of vegetables and herbs for a rich, flavorful stew.
Moshoeshoe's Taste is a hearty and flavorful dish featuring tender beef cooked with aromatic vegetables and spices, served alongside a comforting cornmeal porridge.
Saint Petersburg Stroganoff is a classic Russian dish that combines tender beef strips cooked in a rich, creamy sauce flavored with mushrooms, onions, and traditional spices. Perfect for a comforting dinner.
The Handkäse Platter is a traditional German dish featuring a unique sour milk cheese served with onions, vinegar dressing, and rye bread.