Recipes | I've Been Cooking

Marrakech Butter Lattice

Marrakech Butter Lattice is a delightful dessert combining buttery pastry with a sweet and nutty almond filling, lightly spiced with cinnamon and drizzled with honey.

🇲🇦 Marrakech, Morocco$$

Tosca Cake

Tosca Cake, a classic Swedish dessert, features a moist vanilla sponge topped with a crunchy almond and caramel glaze.

🇪🇪 Estonia$$

Chilean Almond Empanadas

These Chilean Almond Empanadas offer a delightful balance of sweet and nutty flavors, featuring a rich almond and honey filling encased in a buttery, flaky pastry.

🇨🇱 Chile$$

Hollandse Barre

Hollandse Barre is a traditional Dutch treat, featuring a rich, buttery pastry filled with sweet almond paste and topped with slivered almonds, perfect for a cozy tea time.

🇳🇱 Netherlands$$

La Mirabelle Miel

La Mirabelle Miel is a delightful French-inspired dessert cake that beautifully combines the sweetness of honey and mirabelle plums with the rich texture of almonds.

🇫🇷 France$$

Almendra Nube

Almendra Nube is a delightful and delicate almond meringue dessert, perfect for showcasing the lightness and sweet nuttiness of almonds combined with a touch of citrus and vanilla.

🇪🇸 Andalusia, Spain$$

Luz El Zaman

Luz El Zaman is a traditional Middle Eastern dessert that combines the rich flavors of almonds, semolina, and aromatic waters, resulting in a fragrant and delicious treat.

🇱🇾 Libya$$

Bateel Bliss

Bateel Bliss is a decadent and delightful dessert featuring rich chocolate and sweet dates, accentuated with roasted almonds, ideal for an indulgent evening treat.

🇦🇪 United Arab Emirates$$

Hojaldre Real

Hojaldre Real, a traditional pastry delight, combines buttery, flaky layers with a hint of vanilla and almond, making it an exquisite treat for dessert lovers.

🇪🇸 Spain$$

Bakewell Cake

A delightful Bakewell Cake featuring a moist almond-flavored sponge with a sweet raspberry jam center, topped with crunchy flaked almonds.

🇬🇧 United Kingdom$$

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