Still hungry? Check out more recipes below!
South Australian Riverbank Smoke is a delightful dish capturing the essence of traditional South Australian flavors, featuring riverfish smoked with aromatic eucalyptus and thyme.
Espetos de Sardinas is a traditional Spanish dish consisting of skewered sardines grilled over an open flame, bringing out their natural flavors with a hint of sea salt and a splash of lemon.
Paulista Espetinho is a vibrant Brazilian-style skewer recipe featuring marinated beef and colorful vegetables, grilled to perfection, embodying the spirit of lively outdoor cookouts.
Masala Pineapple Skewers offer a vibrant and flavorful mix of sweet pineapple, crunchy bell peppers, and red onion marinated with aromatic spices and citrus.
Espetinho Paulista is a vibrant and flavorful Brazilian skewered dish featuring marinated pieces of beef, chicken, and pork along with colorful bell peppers and onions, perfect for grilling at any festive gathering.
Savor the fresh, zesty flavors of Lemon Oregano Skewers, perfect for a light and vibrant lunch or appetizer. Quick to prepare and bursting with sunny Mediterranean vibes.
Jingisukan is a savory Japanese barbecue dish featuring marinated lamb with fresh vegetables, grilled to perfection.
Bissau Kebabs are a flavorful and spicy dish originating from Guinea-Bissau, featuring marinated beef and a vibrant mix of vegetables, perfect for grilling.
Ural Ringlets Sashlik is a traditional skewered kebab dish that brings together the robust flavors of lamb, aromatic spices, and tangy vinegar, offering a delectable and hearty meal perfect for grilling outdoors.
The Kuban Platter is a rich and diverse feast featuring marinated meats and a medley of grilled vegetables, seasoned with fragrant spices and herbs, perfect for an evening dinner with friends or family.