Still hungry? Check out more recipes below!
Alberta Maple Infusion is a delightful dish that brings together tender chicken breast, aromatic herbs, and a sweet maple glaze, perfect for a cozy dinner.
Kurut Oblom is a traditional savory dish featuring tender lamb pieces simmered with kurut, vegetables, and aromatic spices, providing a wholesome and flavorful meal.
Paulista Toc Toc is a vibrant and flavorful Brazilian dish featuring tender chicken and vegetables simmered in a rich coconut milk sauce, served alongside fragrant rice topped with shredded coconut.
Zuwara Fusion is a flavorful Mediterranean dish that combines fresh seafood with aromatic spices and vibrant vegetables, served over a bed of seasoned rice.
Rougaille Mahi Mahi is a delightful Mauritian seafood dish featuring Mahi Mahi cooked in a rich, spicy tomato sauce, infused with aromatic herbs and spices for a burst of flavor.
Yeongyangsik is a nourishing Korean dish that brings together rice, chicken, and a medley of vegetables like shiitake mushrooms, spinach, and carrots, seasoned with soy sauce and sesame oil for a flavorful meal.
Huế Malted Temple is a fragrant and savory Vietnamese dish that features rice flavored with coconut milk and spices, topped with golden tofu, peanuts and a hint of lime for a fresh twist.
Sundanese Smasher is a vibrant and flavorful main course originating from West Indonesia, featuring marinated tofu and tempeh served with tangy and spicy sambal over a bed of cooked rice, perfectly complemented by a refreshing salad of cucumber, tomato, and red onion.
Flinders Herb Braise is a flavorful and aromatic dish, featuring tender lamb braised with a medley of herbs and vegetables, creating a hearty meal perfect for any occasion.
Aruban Placabord is a flavorful Caribbean meal made from a vibrant mix of cornmeal, pork, veggies, and plantains, creating a delightful fusion of savory and sweet flavors.
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