Recipes | I've Been Cooking

Cubano Pica

Cubano Pica is a flavorful Cuban-inspired dish featuring seasoned ground pork, hearty black beans, and fluffy white rice, all seasoned with a mix of aromatic spices and simmered to perfection.

🇨🇺 Cuba$$

Mangro-Coco Fusion

Mangro-Coco Fusion is a refreshing tropical dessert that combines the sweet tang of mango with creamy coconut, accented by lime and mint.

🇸🇧 Solomon Islands$

yuca frita

Yuca frita, a popular Latin American snack, consists of crispy, golden-brown yucca fries that are deliciously seasoned and perfect for dipping or enjoying on their own.

🇸🇻 El Salvador$

Molino Tradicional

Molino Tradicional is a classic Latin American dish that brings together soft, comforting textures and vibrant flavors, featuring fresh corn, cheese, and chili.

🇦🇷 Cordoba, Argentina$

Samoan Coconut Cloud

Samoan Coconut Cloud is a light and fluffy dessert, offering a unique blend of gelatin, sugar, and coconut, perfect for an afternoon treat or evening dessert.

🇦🇸 American Samoa$

Costa Rican Passion

Costa Rican Passion is a flavorful and vibrant dish featuring a mix of white rice and black beans complemented by aromatic spices, fresh vegetables, and a zesty lime touch, perfect for a satisfying meal.

🇨🇷 Costa Rica$

Canela Cazuela

Canela Cazuela is a flavorful and comforting Latin-inspired stew that combines tender chicken with aromatic cinnamon, fresh vegetables, and herbs, making it perfect for a hearty meal.

🇨🇱 Chile$$

Fiesta Empanada

Fiesta Empanada is a delightful pastry packed with a rich filling made from seasoned ground beef, onions, and a mix of sweet and savory components like raisins and olives, all wrapped in a crisp, golden dough.

🇲🇽 Jalisco, Mexico$$

Arequipeña Crispito

Arequipeña Crispito is a savory dish made with succulent beef and fresh vegetables wrapped in crispy corn tortillas, served with zesty avocado lime sour cream.

🇵🇪 Arequipa, Peru$$

Tres Leches de la Costa

Tres Leches de la Costa is a luscious Latin American dessert featuring a sponge cake soaked in three types of milk, topped with a soft cream and a touch of cinnamon, delivering a sweet and rich experience with every bite.

🇵🇪 Peru$$

I've been...

Cubano Pica

Mangro-Coco Fusion

yuca frita

Molino Tradicional

Samoan Coconut Cloud

Costa Rican Passion

Canela Cazuela

Fiesta Empanada

Arequipeña Crispito

Tres Leches de la Costa

I've been...

Cubano Pica

Mangro-Coco Fusion

yuca frita

Molino Tradicional

Samoan Coconut Cloud

Costa Rican Passion

Canela Cazuela

Fiesta Empanada

Arequipeña Crispito

Tres Leches de la Costa