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Alberta Bounties is a hearty and flavorful dish that combines tender beef with fresh vegetables and aromatic herbs, perfect for a cozy dinner.
Cerro Frio is a hearty beef stew that combines tender chunks of beef with flavorful potatoes, carrots, and aromatic herbs, simmered in a savory broth with a touch of red wine.
Birria Broth is a rich, flavorful Mexican stew traditionally made with beef or goat, slow-cooked with an array of spices and chiles, creating a comforting and aromatic dish best enjoyed warm.
The BC Timber Pasty is a hearty and savory dish that combines rich beef, fresh vegetables, and aromatic herbs inside a golden, flaky crust. Perfect for a satisfying meal, this pasty is inspired by traditional flavors.
Žolelių Sotuma is a delicious Lithuanian dish combining the earthy flavors of wild mushrooms and barley with a refreshing blend of herbs namely dill, parsley, and chives, complemented by the creaminess of sour cream.
The Highland Nut Roast is a hearty and flavorful vegetarian main course perfect for family gatherings or festive meals, combining mixed nuts with chestnuts and aromatic herbs for a rich and textured dish.
Khorkhog Mer is a traditional Mongolian dish where mutton is cooked with vegetables and spices, using hot stones for a unique cooking method. The result is a tender and flavorful stew, perfect for warming dinner gatherings.
Thiep Bou Dien is a vibrant Senegalese fish and rice dish, infused with rich spices and fresh vegetables, creating a flavorful and hearty meal perfect for gatherings.
Cărbunari is a hearty Romanian dish featuring tender pork simmered with onions, garlic, carrots, and potatoes, seasoned with paprika and herbs for a comforting and rustic flavor.
Lacón con Grelos is a traditional Galician dish that's hearty and flavorsome, featuring tender cured pork with turnip greens and potatoes, spiced with chorizo and seasoned with rich paprika-infused olive oil.