Still hungry? Check out more recipes below!
Lomo Saltado Eclipse is a vibrant Peruvian stir-fry dish that combines tender beef strips with zesty vegetables and a spirited touch of pisco.
This traditional Korean dish features thinly sliced beef marinated to perfection with savory and sweet flavors, then grilled or stir-fried to create a delectably tender meal.
Gippsland Dream is a hearty and comforting beef stew, enriched with red wine and aromatic herbs, perfect for a cozy dinner.
Lengachtz is a flavorful, slow-cooked beef stew made with tender beef shank, hearty vegetables, and aromatic herbs, simmered in a rich red wine and beef stock sauce.
Cymru Clove Bake is a hearty, aromatic dish blending tender beef, potatoes, and root vegetables with the rich flavors of cloves and herbs, perfect for a cozy dinner.
Pyongyang Bulgogi is a flavorful Korean dish featuring marinated beef, typically grilled and served with sesame seeds and scallions. It delivers a delightful blend of sweet and savory notes, perfect for any dinner gathering.
Bulgogi Gui is a traditional Korean dish featuring marinated and grilled beef ribeye slices, offering a savory and slightly sweet flavor enhanced by a variety of fresh vegetables and seasonings.
The Tobermore Treat is a hearty stew combining tender beef with a medley of root vegetables, ideal for warming up on a chilly evening.
Bún Bò Méo Mó is a vibrant Vietnamese dish that combines tender beef slices with fresh, aromatic herbs and rice noodles in a tangy fish sauce dressing.
A hearty and savory dish, Mountain Stew combines tender beef with vegetables and rich flavors, perfect for warming up on a chilly day.
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