Still hungry? Check out more recipes below!
Kalamaki Pitas are a delightful Greek-inspired dish featuring marinated chicken skewers served with refreshing tzatziki, fresh vegetables, and warm pitas.
Cretan Drunken Pork is a savory dish where tender pork is marinated in wine and infused with garlic, onion, thyme, and lemon, creating a mouthwatering Mediterranean flair.
Thessaloniki Crunch is a savory, Greek-inspired delight that brings the rich flavors of feta, kasseri cheese, sun-dried tomatoes, and aromatic herbs wrapped in crispy phyllo pastry.
Izmir Herbed Tray Bake is a flavorful Mediterranean dish that combines tender chicken breast with a variety of herbs and vegetables, perfect for an aromatic and healthy meal.
The Cŵl Môr Platter is a delightful seafood medley featuring scallops, mussels, prawns, and lobster complemented with seaweed and a savory garlic butter sauce, perfect for a sophisticated dinner.
Pistou Mash is a delightful twist on traditional mashed potatoes, flavored with fresh basil, garlic, and olive oil for a Mediterranean flair.
Thessalonian Savors is a delightful Greek-inspired vegetable dish that combines the rich flavors of roasted Mediterranean veggies with the tanginess of feta cheese and the savory touch of black olives.
Sábrego Paella is a vibrant and flavorful Mediterranean dish that combines aromatic spices with fresh seafood, perfect for a hearty lunch or dinner.
Cretan Savor is a traditional Greek dish featuring lamb marinated with aromatic spices and herbs, offering a rich and savory taste with a Mediterranean flair.
Tarte Provençale is a delightful and savory French tart, featuring a flaky puff pastry base topped with ripe tomatoes, sweet onions, garlic, and aromatic herbes de Provence, all smothered in melted gruyere cheese. Ideal for a light lunch, it brings a taste of Provence to your table.
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