Recipes | I've Been Cooking

São Paulo Açaí Amaretto

Indulge in the tropical fusion of São Paulo Açaí Amaretto, a refreshing dessert blending rich açai berries, creamy banana, and a hint of amaretto, garnished with honey, coconut, and crunchy almonds.

🇧🇷 São Paulo, Brazil$$

Bermudian Bliss

Experience the tropical flavors of Bermuda with a delightful combination of lobster and shrimp in a creamy coconut milk sauce, jazzed up with zesty lime and aromatic spices. Perfectly balanced with pineapple and served on a fluffy bed of white rice, this dish is a seafood lover's paradise.

🇧🇲 Bermuda$$$

Mango-Mai Magic

Mango-Mai Magic is a tropical-inspired dish featuring tender chicken simmered in a fragrant mango curry sauce, served with fluffy basmati rice.

🇹🇭 Chiang Mai, Thailand$$

Antiguan Tamarind Groove

A delightful fusion of tangy, sweet, and savory flavors, Antiguan Tamarind Groove features marinated chicken cooked with aromatic spices and tender vegetables, served with rice for a sumptuous, tropical meal.

🇦🇬 Antigua and Barbuda$$

Queensland Drift Cake

The Queensland Drift Cake is a tropical delight, combining fresh mango, coconut, and lime to create a sumptuous, moist cake perfect for any occasion. It evokes the sunny beaches and laid-back charm of Queensland.

🇦🇺 Queensland, Australia$$

Zulu Twist Tart

The Zulu Twist Tart is a delightful dessert that combines tropical fruits and warm spices, baked into a buttery pastry shell to deliver a unique flavor experience.

🇿🇦 Durban, South Africa$$

Johannesburg Jungle Cake

Johannesburg Jungle Cake is a moist, flavorful dessert bursting with tropical flavors like banana, pineapple, and coconut, finished with a creamy lemon frosting.

🇿🇦 Johannesburg, South Africa$$

Mayotte Sunset Surprise

The Mayotte Sunset Surprise is a tropical and zesty seafood dish that captures the flavors of the Indian Ocean. Succulent lobster meets a vibrant blend of coconut, mango, and pineapple for a tantalizing journey across the palate.

🇾🇹 Mayotte$$$

Coco Saublanc

Coco Saublanc is a tropical-inspired dish that combines creamy coconut milk with a hint of white wine, aromatic spices, and bright lime, making it a delightful choice for a light yet satisfying meal.

🇸🇨 Seychelles$$

Pitcairn Emberfish

Pitcairn Emberfish is a delicately flavored dish, marrying the zest of lime with creamy coconut milk, and a hint of spice from chili, elegantly wrapped in banana leaves.

🇵🇳 Pitcairn$$

I've been...

São Paulo Açaí Amaretto

Bermudian Bliss

Mango-Mai Magic

Antiguan Tamarind Groove

Queensland Drift Cake

Zulu Twist Tart

Johannesburg Jungle Cake

Mayotte Sunset Surprise

Coco Saublanc

Pitcairn Emberfish

I've been...

São Paulo Açaí Amaretto

Bermudian Bliss

Mango-Mai Magic

Antiguan Tamarind Groove

Queensland Drift Cake

Zulu Twist Tart

Johannesburg Jungle Cake

Mayotte Sunset Surprise

Coco Saublanc

Pitcairn Emberfish