Still hungry? Check out more recipes below!
Indulge in this decadent Highland Caramel Cake, combining layers of rich cake with luscious caramel icing and a crunchy pecan topping.
Pithla is a traditional Maharashtrian dish, a flavorful gram flour-based curry infused with aromatic spices like mustard seeds and curry leaves, perfect for a quick and hearty meal.
Viennese Serenade combines the delicate sweetness of vanilla with the rich nuttiness of almonds to create an elegant and buttery biscuit.
Prairie Herb Casserole is a comforting and hearty dish combining juicy chicken, earthy wild rice, and aromatic herbs, all baked with a crispy breadcrumb and cheese topping.
Moksi Alesi Delight is a vibrant and flavorful Caribbean-inspired dish combining rice, chicken, shrimp, and smoked sausage with aromatic vegetables and spices, all simmered in a rich coconut and tomato sauce.
Highland Heat Tappas combines the rich flavors of Scottish smoked salmon and black pudding with vibrant chorizo and wild mushrooms. This small plate dish is perfect for a hearty appetizer or a flavorful snack.
Chiang Mai Nectar Crisps combine the authentic flavors of Northern Thailand, featuring crispy banana blossoms coated in a seasoned rice flour batter, creating a delightful balance of sweet, spicy, and tangy flavors that's perfect as a snack or appetizer.
Pebre Cazuela is a delightful Chilean stew combining tender chicken and beef with a medley of fresh vegetables and aromatic spices, perfect for a hearty dinner.
Kartoffelbrocken is a traditional German dish that combines potatoes, flour, and eggs to create hearty dumplings, often served with a creamy onion and nutmeg-infused sauce.
Fjallagrös Ensaklædi is a traditional Icelandic dish, often served as a unique dessert or sweet treat, made with the nutrient-rich lichen fjallagrös, combined with creamy buttermilk and flavored with caraway and honey.
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