Still hungry? Check out more recipes below!
Swazi Umcwembe is a traditional Swazi dish known for its hearty and nutritious mixture of maize meal, beans, vegetables, and peanuts, offering a comforting and wholesome dining experience.
Vitumbua are delightful Tanzanian rice pancakes, bursting with rich coconut and cardamom flavors, perfect for a comforting breakfast or snack.
Spiced Caicos Shells is a flavorful Caribbean-inspired dish featuring tender conch cooked in a rich blend of spices, aromatic herbs, and creamy coconut milk, perfect for a vibrant meal.
Bangchang Paza is a savory and aromatic fish curry that combines the rich flavors of lemongrass, coconut milk, and chili paste with tender fish, creating a delightful and spicy culinary experience.
Groundnut Soup is a rich, savory dish popular in West African cuisine. It combines the earthy flavors of peanuts with the hearty taste of chicken, balanced perfectly by aromatic spices and a hint of chili heat.
Kannoli tal-Gewż is a traditional Maltese dessert of rich walnut-filled pastry tubes that are sweet and aromatic, perfect for a delightful treat.
Prairie Harvest Bars are a nutritious and delicious snack option made from wholesome ingredients like oats, peanut butter, and dried cranberries, sweetened naturally with honey.
Ural Knusper is a delightful pastry treat with a crispy texture, combining the sweetness of honey and nuts with a soft, buttery dough.
Luwalhati is a flavorful Filipino stew that combines chicken and pork with vibrant vegetables and a rich coconut milk base, seasoned with traditional spices and herbs.
Lalabe is a rich and savory African dish featuring tender beef cooked in a luscious blend of cassava leaves and coconut milk, spiced with a medley of flavors.
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