Still hungry? Check out more recipes below!
Provençal Sautés is a vibrant and healthy dish inspired by the flavors of Southern France, made with fresh vegetables and aromatic herbs.
Paraná Chia Pão is a delightful twist on traditional bread, incorporating nutrient-rich chia seeds for added texture and health benefits, perfect as a side dish or for making sandwiches.
Escudella Rústica is a hearty Catalan stew featuring a delightful mix of meats and vegetables, simmered to perfection and often served as a comforting one-pot meal.
Pho Chay is a fragrant and flavorful Vietnamese noodle soup dish, bringing together the richness of vegetable broth with the umami of tofu and shiitake mushrooms.
Saray İkramı, a rich Turkish dessert, combines layers of phyllo dough with a creamy custard, adorned with nuts and a hint of rose water, offering a taste reminiscent of Ottoman palaces.
Kyoto Sakura Pudding is a delicate Japanese dessert that combines the floral aroma of cherry blossoms with a creamy vanilla-flavored pudding, perfect for a sophisticated treat.
Sydney Seaweed Savory Bites are a delicious fusion of marine flavors and Asian spices, perfect for appetizers or snacks. Light, crispy, and full of umami, these bites provide a unique twist to traditional savory treats, ideal for both casual and formal gatherings.
Bouyon Cornélien is a hearty Haitian stew packed with tender beef and pork, starchy vegetables, aromatic herbs, and a spicy kick from scotch bonnet peppers, simmered to perfection in coconut milk.
The Ural Honeycake is a delightful layered dessert known for its rich blend of honey, spices, and creamy texture, perfect for any special occasion or a cozy evening treat.
Mulanje Espresso Bliss is a delectable dessert that combines the rich flavors of espresso and honey with a creamy topping, making it an indulgent treat for any coffee lover.
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