Still hungry? Check out more recipes below!
Tico Firecracker Tacos are vibrant and spicy, combining juicy chicken with colorful bell peppers and a tangy lime-cilantro dressing. Perfect for a zesty afternoon meal!
Experience the bold flavors of Cuba with Chicharrón Cubano, featuring crispy pork belly seasoned with garlic, lime, and oregano.
A fiery and richly flavored dish, Chicharrón Bravío offers a scrumptious combination of crunchy pork belly infused with vibrant spices and tangy lime.
Patacón Dulce is a sweet, caramelized plantain dish that's perfect as a snack or dessert. The ripe plantains are fried until golden and drizzled with a luscious cinnamon and honey glaze.
Carioca Brez is a vibrant Latin-inspired dish combining tender chicken and a medley of spices, enriched with coconut milk for a creamy touch, and complemented by the sweet and savory flavors of plantain.
Arepas con Queso are a delicious and simple Latin American dish made from cornmeal flour and stuffed with cheese, typically enjoyed for breakfast or as a snack.
Chorreadas de Salsa Criolla are savory corn pancakes served with a fresh and tangy Criolla salsa, perfect for a light meal or snack showcasing Latin flavors.
Pimiento Verde Ardiente is a spicy and aromatic dish featuring tender green bell peppers infused with jalapeño, aromatic spices, and fresh lime, creating the perfect fusion for spice lovers.
Guasacaca Tostones is a Venezuelan dish that combines fried plantains with a vibrant and tangy avocado sauce, making it a perfect snack or appetizer.
Pastelito de Carmencita is a delightful pastry filled with sweet guava paste and creamy white cheese, offering a perfect blend of Latin flavors wrapped in a flaky, buttery crust.
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