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Mish Mish Loukoum is a delightful Middle Eastern confectionery made of dried apricots and sugar, offering a sweet and tangy flavor that pairs perfectly with traditional tea or coffee.
Fattah is a traditional Middle Eastern dish combining crispy pita bread, aromatic rice, and succulent beef, topped with a robust garlic yogurt sauce and garnished with fresh parsley.
Feteer Helal is a traditional Egyptian layered pastry known for its buttery, flaky texture and exquisite fillings, which can range from savory to sweet.
Sakkara Bliss is a refreshing and vibrant quinoa salad featuring creamy avocado, tangy feta, and a burst of fresh herbs, perfect for a nourishing meal.
Feteer meshaltet is a traditional Egyptian layered pastry known for its rich, buttery flavors and flaky texture.
This fusion dish brings together the umami richness of miso with the spicy warmth of harissa, paired with tender chicken and fragrant basmati rice for a delightful meal.