Recipes | I've Been Cooking

Tasso de Cabrit

Tasso de Cabrit is a flavorful Haitian dish featuring marinated goat meat, traditionally spiced and stewed with peppers, onions, and a rich blend of herbs and citrus.

🇭🇹 Haiti$$

Caprese Secco

Caprese Secco is a delightful twist on the classic Caprese salad, concentrating the flavors through a drying process before drizzling with olive oil and balsamic vinegar for a rich and intense taste.

🇮🇹 Italy$$

Cordoban Cellina

Cordoban Cellina is a savory and aromatic chicken dish featuring tender chicken simmered with olives, spices, and aromatic ingredients, inspired by the flavors of Cordoba, Spain.

🇦🇷 Cordoba, Argentina$$

Polski Pstrąg Z Grilla

Polski Pstrąg Z Grilla is a flavor-packed Polish-style grilled trout recipe. Seasoned with fresh herbs like dill and drizzled with olive oil and lemon, this dish is both healthy and delicious.

🇵🇱 Poland$$

Gumtree Eucalyptus Bites

Gumtree Eucalyptus Bites is a unique dish infusing tender chicken with fragrant eucalyptus, complemented by citrusy lemon and sweet honey, creating a delightful delicate flavor balance.

🇦🇺 New South Wales, Australia$$

Maturemba

Maturemba is a traditional dish made with pumpkin leaves, creating a creamy, nutty side dish when combined with peanut butter. It's an excellent accompaniment to any main course, offering a delicious yet healthy addition to your meal.

🇬🇦 Gabon$

Umeboshi Fusion Bites

Umeboshi Fusion Bites combine traditional Japanese flavors with a modern twist, offering a refreshing and delightful fusion of textures and tastes.

🇯🇵 Tokyo, Japan$$

Paprika Rhapsody

Paprika Rhapsody is a flavorful chicken dish featuring a medley of spices and vegetables in a creamy, tangy sauce, perfect for a comforting meal.

🇭🇺 Hungary$$

Anzac Biscuit Fusion

This Anzac Biscuit Fusion combines the traditional flavors of oats, coconut, and golden syrup with a modern twist, creating a delicious and chewy treat perfect for any time of day.

🇦🇺 Australia$

Mariscada Galega Suprema

Mariscada Galega Suprema is a luxurious seafood medley, rich in flavors from fresh shellfish, aromatic garlic, and crisp white wine, crafted to capture the essence of Galician coastal cuisine.

🇪🇸 Galicia, Spain$$$

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