Still hungry? Check out more recipes below!
Boeuf au Vignoble is a rich and hearty beef stew cooked with red wine and aromatic vegetables, perfect for a cozy evening.
Experience the vibrant, spicy, and aromatic flavors of the Caribbean with the Martinican Fire Crustacean, a delightful seafood dish simmered in coconut cream and infused with bold spices.
The Kazan Mint Cooler is a refreshing, non-alcoholic beverage perfect for warm days, blending fresh mint with citrus and sparkling water for a zesty drink.
Terruño is a vibrant and delicious dish that melds together the fresh flavors of summer vegetables and zesty lime with tender chicken, offering a savory explosion of taste with every bite.
Biscuit de Tourbe is a delightful, airy French biscuit made with simple ingredients like flour, butter, and sugar, offering a subtle sweetness ideal for any time of the day.
Yangzhou Crunchy Wontons are a delectable appetizer featuring a flavorful filling of ground pork and shrimp, with hints of ginger and spring onion, wrapped in golden, crispy wonton skins.
Karisma Sprigs is a vibrant and flavorful appetizer that combines fresh karisma herbs with a zesty citrus and nutty parmesan finish.
Jinan White Blossom is a light and refreshing vegetarian dish that highlights the delicate flavors of lotus root and water chestnuts, accented by the vibrant notes of ginger, garlic, and green onions.
Experience the classic French roast chicken, Poulet Rôti, a sumptuous dish bursting with aromatic herbs and citrus flavors, perfect for a family dinner or a special occasion.
Jakarta Fusion Satay offers a delightful blend of traditional Indonesian flavors with a modern twist, featuring chicken, beef, or tofu skewers marinated in a rich mix of spices and served with a mouth-watering peanut sauce.
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