Still hungry? Check out more recipes below!
Milagu Pongal is a traditional South Indian breakfast dish made from rice and lentils, flavored with black pepper and aromatic spices, offering a comforting and hearty meal.
Cassava Vanua is a rich, flavorful dish infused with aromatic spices and creamy coconut milk, offering a delightful blend of textures and tropical aromas.
Machboos Lahib is a traditional Middle Eastern dish where succulent lamb is cooked with aromatic spices and vibrant basmati rice, creating a hearty and flavorful meal perfect for family gatherings.
Egusi Royale is a rich and flavorful West African dish made with ground melon seeds, various meats, and leafy greens, offering a delightful and hearty meal that delights the senses.
Suomi Sampi is a classic Finnish dish featuring tender, buttery sturgeon complemented by zesty lemon, fragrant dill, and a creamy potato accompaniment, ideal for a sophisticated dinner.
Experience the flavors of the Barossa Valley with this delightful ambrosia, a rich and creamy fruit salad featuring a medley of dried fruits and nuts, perfect for an indulgent dessert.
Taro Laplap is a traditional Melanesian dish, known for its delightful combination of starchy taro, rich coconut cream, and tender pork or chicken wrapped in banana leaves, then cooked to perfection.
Moussaka Bliss is a traditional Greek dish that layers sautéed eggplants, savory ground lamb, and creamy béchamel sauce, infused with spices for a hearty, comforting meal.
Braunkohl mit Pinkel is a traditional German dish from the northwestern regions, featuring hearty kale stew paired with Pinkel sausages, smoked pork chops, and flavorful bacon—perfect for comforting cold-weather meals.
Nhum Banchang is an enticing Vietnamese-inspired salad featuring rice noodles, chicken breast, and shrimp tossed with fresh vegetables and herbs, all dressed in a tangy fish sauce and lime dressing.
3
3
