Still hungry? Check out more recipes below!
Busan Chwinamul Jeon is a traditional Korean savory pancake that combines the unique, earthy flavors of chwinamul with a hint of aromatic green onion, creating a delightful treat for any time of the day.
Jozi Mint Fusion is a refreshing and vibrant yogurt-based dish packed with fresh mint, cucumber, and a hint of chili, perfect for a zesty appetizer or a cooling side.
Valencian Turrón de Sésamo is a delightful traditional Spanish nougat made with sesame seeds, almonds, honey, and sugar, offering a sweet and nutty flavor enriched with a hint of lemon zest.
Makhana Mini Bites are a deliciously crunchy and savory snack made from popped lotus seeds, seasoned with aromatic spices and nuts for a flavorful experience.
Experience the rustic charm of Provence with Douceur Provençale, a vibrant medley of sautéed vegetables seasoned with Herbes de Provence and fresh basil, served on crisp baguette slices.
Prairie Oyster Bay is a distinct cocktail with a hearty kick from bourbon, bolstered by the richness of a whole raw egg, and seasoned with a mix of savory and spicy elements like Worcestershire, Tabasco, and tomato juice.
Turrón de Agramunt is a traditional Spanish treat that combines the smoothness of honey with roasted almonds and hazelnuts for a nutty, sweet confection.
Takoyaki Harmony is a popular Japanese street food dish featuring crispy outside, tender inside balls filled with octopus and savory toppings.
Nanjing Bean Curd Soup is a flavorful and aromatic Chinese dish, featuring tender bean curd bathed in a spicy and savory broth, perfect for warming up any meal.
Savor the vibrant flavors of Perth with these delicious chicken and vegetable skewers, perfect for a quick, healthy meal.