Still hungry? Check out more recipes below!
La Mirabelle Miel is a delightful French-inspired dessert cake that beautifully combines the sweetness of honey and mirabelle plums with the rich texture of almonds.
Charentais Galettes are delicate, buttery cookies that have a crisp texture and a subtle sweetness, perfect for an afternoon treat or a light dessert.
Apam Jerak is a traditional Malaysian dessert known for its soft, spongy texture and rich coconut flavor, steamed to perfection using banana leaves.
Kpalongo Bars offer a tropical twist to the classic snack, combining pineapple and coconut with the rich nuttiness of cashews and almonds, sweetened naturally with honey and vanilla.
Mango Nectarine Fusion is a refreshing fruit salad with a zesty twist, combining juicy mangoes and nectarines with a hint of lime, honey, and aromatic mint.
Indulge in the rich decadence of Molten Speculaas Flare, a dessert that combines the warmth of traditional Dutch spices with the luxurious melt of dark chocolate lava cakes.
Hokkaido Corn Mochi is a delightful fusion of sweet and savory flavors, blending the distinct chewiness of mochi with the sweet essence of corn. It's a perfect snack or unique dessert option for those looking to explore Japanese-inspired recipes.
The Antiguan Island Mist is a refreshing tropical cocktail that combines the vibrant flavors of the Caribbean with a hint of mint. Perfect for those warm afternoons, this cocktail is sure to transport you straight to a sun-kissed island.
Flam de Mató is a delightful dessert that combines the creamy texture of mató cheese with the classic flavors of flan for a unique twist on a traditional favorite.
Texan Spice is a bold and versatile seasoning blend that brings the flavors of the Southwest to any dish, perfect for meats, grilled vegetables, or even popcorn.
5
3
