Recipes | I've Been Cooking

Tinian Hibiscus Chicken

Tinian Hibiscus Chicken is a flavorful, aromatic dish inspired by tropical and floral notes, featuring tender chicken marinated and cooked in a hibiscus-infused sauce with a touch of coconut milk and lime.

🇬🇺 Guam$$

Gators' Comfort Bowl

The Gators' Comfort Bowl is a hearty, flavorful dish that celebrates the rich culinary tradition of Louisiana with tender alligator meat, vibrant spices, and aromatic vegetables; perfect for a cozy, indulgent dinner.

🇺🇸 Florida, USA$$$

Westphalian Barley Roll

Westphalian Barley Roll combines the wholesome flavors of barley with bacon and vegetables, wrapped in a satisfying and hearty roll perfect for any meal.

🇩🇪 North Rhine-Westphalia, Germany$$

La Parrilla Porteña

La Parrilla Porteña is a traditional Argentinean grill recipe featuring beef ribs and chorizo served with chimichurri, a green salad, and roasted potatoes, perfectly accented with red wine.

🇦🇷 Buenos Aires, Argentina$$

Escabeche Gallego

Escabeche Gallego is a traditional Galician dish featuring mackerel marinated in a tangy concoction of vinegar, olive oil, and spices, delivering a delightful blend of flavors that is both rustic and refreshing.

🇪🇸 Galicia, Spain$$

Casablanca Bissara

Casablanca Bissara is a traditional Moroccan soup made from dried split fava beans, enriched with garlic and spices. This comforting and hearty dish is perfect for both cold evenings and light luncheons.

🇲🇦 Casablanca, Morocco$

Tsagaan Togra

Tsagaan Togra is a delightful traditional Mongolian pancake, offering a blend of sweet and savory flavors with a hint of vanilla.

🇲🇳 Mongolia$

Pumpernickel Mit Mett

Savor the rich, earthy flavors of traditional German cuisine with Pumpernickel Mit Mett, a robust open-faced sandwich featuring seasoned raw pork, onions, and the bold crunch of fresh cucumbers.

🇩🇪 North Rhine-Westphalia, Germany$$

Fez Harira

Fez Harira is a hearty Moroccan soup traditionally made with tender lamb, chickpeas, lentils, and a blend of aromatic spices, offering a rich and flavorful experience.

🇲🇦 Fez, Morocco$$

Samarqand Somsa

Samarqand Somsa is a savory pastry filled with a succulent mix of lamb, beef, and spices, providing a traditional taste of Uzbek cuisine.

🇺🇿 Uzbekistan$$

I've been...

Tinian Hibiscus Chicken

Gators' Comfort Bowl

Westphalian Barley Roll

La Parrilla Porteña

Escabeche Gallego

Casablanca Bissara

Tsagaan Togra

Pumpernickel Mit Mett

Fez Harira

Samarqand Somsa

I've been...

Tinian Hibiscus Chicken

Gators' Comfort Bowl

Westphalian Barley Roll

La Parrilla Porteña

Escabeche Gallego

Casablanca Bissara

Tsagaan Togra

Pumpernickel Mit Mett

Fez Harira

Samarqand Somsa