Still hungry? Check out more recipes below!
Bastela au Fromage is a savory pastry dish combining the crispy layers of phyllo with a creamy medley of cheeses and a hint of nutmeg and spices, perfect for a sophisticated dinner party or special occasion.
Fekruna Maska is a rich and aromatic Mediterranean dish featuring tender pork stew enhanced with red wine and tomato paste, served over a bed of savory baked potatoes and finished with cheese.