Still hungry? Check out more recipes below!
Sancocho Cibaeño is a rich and hearty traditional Dominican stew made with a combination of meats and root vegetables, bursting with Caribbean flavors.
Kolkata Kachori is a delightful Indian snack featuring spiced green peas wrapped in a crisp and flaky pastry.
Jagannath Samosa is a flavorful Indian snack filled with spiced potatoes and peas, encased in a crispy, golden pastry shell.
Mas Kurolhi is a traditional Maldivian dish featuring flavorful spiced tuna encased in a crispy, golden pastry.
Kava Moa Ma Launu Kofe is a unique dish that combines the richness of coconut milk and the boldness of coffee with tender chicken, infused with the freshness of lime and coriander.
Valencian Naranja Picante is a vibrant and spicy dish combining the sweetness of oranges with the heat of chili peppers, seasoned with a blend of aromatic spices for a tantalizing appetizer or side.
The Kubani Sunshine Treat is a delightful dessert featuring the sweet and tangy flavors of apricots with a nutty almond crunch and creamy vanilla and cinnamon undertones, garnished with refreshing mint leaves.
Mesob Chai Tigray is a warming Ethiopian spiced tea featuring a blend of fragrant spices and black tea, creating a comforting beverage perfect for cozy mornings or afternoon relaxations.
Cachupa is a comforting and hearty Cape Verdean stew, featuring a medley of beans, hominy corn, and assorted meats, slow-cooked to infuse rich flavors.
Tacos al Pastor is a flavorful and traditional Mexican dish featuring marinated pork, pineapple, and spices served on corn tortillas, garnished with onions, cilantro, and salsa.
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