Recipes | I've Been Cooking

Charcoal Hokkaido Milk Bread

Charcoal Hokkaido Milk Bread is a unique twist on the classic Japanese milk bread, incorporating activated charcoal for a deep color and distinct flavor.

🇯🇵 Japan$$

Mendoza Medley

The Mendoza Medley is a vibrant and hearty dish that features tender beef and a melody of roasted vegetables, infused with the rich flavors of Malbec wine and herbs.

🇦🇷 Mendoza, Argentina$$

Ngonguenha

Ngonguenha is a delicious and aromatic African-inspired dish that combines tender chicken with a creamy coconut and peanut sauce, complemented by spinach and fragrant spices. Served over rice, it's a delightful blend of flavors and textures.

🇦🇴 Angola$$

Thessaloniki Savor

Thessaloniki Savor is a hearty Greek-inspired dish that melds the richness of lamb with the deep flavors of Mediterranean spices, simmered to perfection in a tomato and red wine sauce.

🇬🇷 Thessaloniki, Greece$$$

Maskouf Makhmoor

Maskouf Makhmoor is a traditional Iraqi dish that showcases carp grilled with a blend of aromatic spices, served with a vibrant lemon and pomegranate topping, perfect for an exotic dinner.

🇮🇶 Iraq$$$

Colombo Bouillon

Colombo Bouillon is a rich and aromatic Caribbean stew featuring tender chicken and a blend of vegetables simmered in coconut milk, spiced with colombo powder and fresh herbs.

🇬🇵 Guadeloupe$$

Incheon Sunshine Puffs

Incheon Sunshine Puffs are delightful pastry puffs filled with a savory and tangy kimchi filling, perfect for a burst of flavor at any time of day.

🇰🇷 Incheon, South Korea$$

NkolʼAbong

Nkol’Abong is a flavorful, traditional African dish made with wild greens, succulent fish, and hearty okra, all simmered in rich palm oil with a medley of aromatic spices and seasonings.

🇨🇲 Cameroon$$

Bánh Xèo Sài Gòn

Bánh Xèo Sài Gòn is a crispy Vietnamese pancake filled with savory ingredients like pork, shrimp, and bean sprouts, often served with fresh herbs and a tangy dipping sauce.

🇻🇳 Ho Chi Minh City, Vietnam$$

Langouste à la Vanille

Langouste à la Vanille is a luxurious French dish combining the delicate flavors of lobster with the exotic sweetness of vanilla, enhanced by a sherry cream sauce.

🇾🇹 Mayotte$$$

I've been...

Charcoal Hokkaido Milk Bread

Mendoza Medley

Ngonguenha

Thessaloniki Savor

Maskouf Makhmoor

Colombo Bouillon

Incheon Sunshine Puffs

NkolʼAbong

Bánh Xèo Sài Gòn

Langouste à la Vanille

I've been...

Charcoal Hokkaido Milk Bread

Mendoza Medley

Ngonguenha

Thessaloniki Savor

Maskouf Makhmoor

Colombo Bouillon

Incheon Sunshine Puffs

NkolʼAbong

Bánh Xèo Sài Gòn

Langouste à la Vanille