Still hungry? Check out more recipes below!
Gajar Halwa is a traditional Indian dessert made by simmering carrots with milk and ghee, and enhanced with spices and nuts. It's a perfect treat for festive occasions and cozy evenings.
Zavarnyshki Ovoschny is a traditional Russian dish where simple ingredients like potatoes, onion, carrot, and cabbage are enveloped in soft dumplings made with flour and hot water, then cooked until tender. This delightful homemade comfort food is seasoned with dill and black pepper for a subtle yet flavorful profile.
Cassava Croquettes are crispy on the outside and creamy inside, made from mashed cassava and a blend of flavorful ingredients like cheese and spices, perfect as an appetizer or snack.
Belizean Chancletas, a flavorful and savory dish, beautifully combines chayote with cheese and breadcrumbs, offering a delightful texture and taste. It's perfect for a comforting lunch or dinner and is deeply embedded in Belizean cuisine.
A delightful Meze Platter featuring a variety of Mediterranean flavors, perfect for sharing and exploring different tastes in an appetizing and refreshing spread.
Makande Koki is a traditional African dish featuring black-eyed peas and plantains cooked in rich palm oil with aromatic spices, offering a delicious, wholesome flavor.
Baked Taro Supreme is a creamy and savory dish that combines the subtle flavor of taro with a rich, herb-infused sauce, perfect for a comforting main course.
Grüne Torte is a delicious savory pie packed with vibrant greens like spinach and nettles, combined with a creamy filling and a flaky pie crust, perfect for any meal of the day.
Kashk Bademjan is a deliciously rich Persian appetizer made with eggplant, onions, garlic, and topped with kashk, a type of whey. It's garnished with walnuts and mint for added flavor.
This traditional Bulgarian delicacy known as Bulgarsko Vurteno is a scrumptious stuffed pastry made with a flaky dough enveloping a savory spinach, cheese, and herb filling.
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