Still hungry? Check out more recipes below!
Harsha's Harvest is a nourishing, autumn-inspired roasted vegetable and quinoa dish, highlighted by a maple balsamic glaze and topped with crunchy pecans and sweet cranberries.
Moambe Chicken is a rich, savory dish from Central Africa, combining the deep flavors of palm oil and moambe sauce with juicy chicken, offering an authentic cultural taste experience.
Kuban Harmony is a hearty and traditional stew from the Kuban region, combining tender beef and pork with an array of vibrant vegetables and fragrant herbs, delivering a comfort meal with every spoonful.
Pastis de Nîmes is a savory pie that beautifully highlights the flavors of southern France, featuring tender lamb combined with aromatic herbs and a rich, buttery crust.
Shivit Anjir is a flavorful and aromatic dish originating from Uzbekistan, incorporating dill and spinach-infused flatbreads served with a garlic yogurt sauce.
Crispy Mangu Bites are a delightful spin on traditional Dominican mangu, offering bite-sized, cheesy, and golden-fried snacks perfect for any occasion.
Juba Bites is a flavorful and spicy beef stir-fry featuring the richness of coconut oil and fresh herbs. This dish marries aromatic spices with tender beef and colorful vegetables, perfect for a satisfying evening meal.
Cali Fusion Tacos bring a burst of sunshine to your plate with juicy chicken, creamy avocado, and a fresh assortment of veggies, all wrapped in a soft corn tortilla.
Nordic Spice Bread is a fragrant and flavorful bread that combines the rich aroma of spices like cardamom and nutmeg with the nuttiness of rye flour, making it perfect for a cozy breakfast or snack.
Chamorro Jacu is a savory and aromatic dish featuring tender pork marinated and simmered in a blend of soy sauce, vinegar, garlic, and onions, served with steamed rice and garnished with fresh green onions.
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