Still hungry? Check out more recipes below!
Kaapi Haalu Hesarubele is a delightful South Indian beverage blend that combines the richness of coffee and milk with the unique flavors of cooking lentils, sweetened and spiced with cardamom and saffron.
Maddur Vada is a popular South Indian snack, crispy on the outside and soft on the inside, perfect for evening tea time. Originally from Maddur town in Karnataka, it mixes rice flour, semolina, onions, and spices for a flavorful bite.
Shrikhand Karma is a traditional Indian dessert made from strained yogurt, infused with saffron and cardamom, and garnished with almonds and pistachios for a creamy, aromatic treat.
Tamatar Chokha is a flavorful and spicy Indian relish made with roasted tomatoes, aromatic spices, and herbs, perfect for complementing main dishes or enjoying as a side.
These Durban Spiced Tandoori Kebabs are marinated in a rich blend of spices, yogurt, and lemon juice to deliver a burst of savory and slightly tangy flavors reminiscent of Indian cuisine. Perfect for grilling and serving as a main dish, these kebabs offer a delightful kick, balanced by tender, juicy chicken.
Madurai Jasmine Rice Bowl is a fragrant and flavorful dish, featuring jasmine rice cooked in coconut milk with aromatic spices and garnished with roasted cashews and raisins. Perfect for a light yet satisfying meal.
Avarekalu Saaru is a flavorful South Indian curry made with avarekalu beans and aromatic spices, perfect for warming up your dinner table.
Awadhi Khichdi is a comforting and fragrant one-pot meal made with basmati rice and yellow moong dal, infused with rich spices, and finished with fried onions and fresh coriander.
Chatpata Chingri is a fiery and flavorful shrimp dish infused with aromatic spices, perfect for those who love bold flavors. This dish is quick to prepare and offers a delicious blend of spices with a tangy-sweet undertone from tomatoes.
Thakkali Curry, a vibrant and tangy tomato-based curry from South India, is packed with spices and flavors, making it a perfect accompaniment to rice or flatbreads.